Brazil Santos

Brazil Santos – Origin Collection

Grown at Fazenda Santa Barbara across the regions of Parana and Sao Paulo, this medium roast reflects Brazil’s warm, sun-soaked landscape. Cultivated between 750–1050 meters in volcanic loam soil, these Catuai and Mundo Novo varieties are pulped natural and carefully dried in the sun to preserve their smooth character.

The result is an elegant, balanced cup with soft cocoa richness and a naturally smooth finish.

Grounded origin. Effortless refinement.